http://www.rsc.org/events/detail/5504/Hazard%20Management%20using%20HACCP This is a feed for event : Hazard Management using HACCP Thu, 11 Sep 2014 13:13:13 +0100 5504 5504 http://www.rsc.org/events/detail/5504/Hazard%20Management%20using%20HACCP Event dates: 5 April 2011<br/>Event summary: Hazard Analysis and Critical Control Point (HACCP) principles have been used as the key tool for the management of product safety in the food industry for over 30 years, but its application within t<br/>Event Venue: RSSL Pharma Training, Reading, RG6 6BZ, United Kingdom Thu, 11 Sep 2014 13:13:13 +0100 2014-09-11T13:13:13+01:00